Just for the record the latin baked tofu in Viva Vegan! is totally awesome. First you bake the sliced tofu in a soy sauce/olive oil coated baking dish. After about 20 minutes you poor over a marinade of Corona, tomato paste, garlic, soy sauce and vinegar (however I swapped lemon juice for the vinegar and salt for the soy sauce). After 30 minutes of baking at about 450 degrees I opened the oven to see the sauce reduced and the tofu baked to perfection! I must admit, I had no idea what to expect when I put together that sauce. It was totally transformed after baking. I served it with yellow rice, also from Viva Vegan! Magic!
Just for the record the latin baked tofu in Viva Vegan! is totally awesome. First you bake the sliced tofu in a soy sauce/olive oil coated baking dish. After about 20 minutes you poor over a marinade of Corona, tomato paste, garlic, soy sauce and vinegar (however I swapped lemon juice for the vinegar and salt for the soy sauce). After 30 minutes of baking at about 450 degrees I opened the oven to see the sauce reduced and the tofu baked to perfection! I must admit, I had no idea what to expect when I put together that sauce. It was totally transformed after baking. I served it with yellow rice, also from Viva Vegan! Magic!
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